Why are pecans expensive

However, organic prices have fallen to USD6. South Africa is still a minor origin, and focused on selling in-shell nuts to China. Domestic processors are investing to develop the domestic market, cutting its dependency on falling global prices due to lockdowns, as other nuts are suffering.

View more articles. We crunched the costs in different parts of…. Not to mention tasty, which means millions of people who choose to enjoy nuts, buy premium products, and invest in themselves and their health every day. The price of these items is due to conditions similar to pecans and other tree nuts world demand, labor required, yield, freshness, and domestic vs. Many feel the tradeoff of a higher cost with a quality product coupled with better business practices and ethics is well worth it.

Here are a few tips for getting the best price for quality nut and pecan products:. We invite you to try and our high-quality Sunnyland pecans and nuts. We love hearing from customers and pecan enthusiasts — reach out any time, and we invite you to stay in touch and follow us on social media Facebook , Instagram , or Pinterest.

We thought we would share some context and behind-the-scenes information and answers around a few questions we hear frequently: why are pecans so expensive? Cheap Nuts vs. The darker a nut is, the more rancid and tasteless it is. Size - often, with pecans, for example, the bigger, the pricier. Many cheap, low-quality nuts will be small compared to what they would look like straight off a tree.

Odor - older nuts that have gone rancid have a plastic-y smell to them. A quality nut should never be tasteless. Packaging - low-quality nuts are often reported to have many broken pieces, small pieces, and sometimes even insects inside the package yuck! For example, there may be a range of difference in pecans purchased: from a physical store like the grocery store from a third-party online retailer directly from a pecan farm The costs associated with each supplier will be different.

Made in the USA —in many parts of the world, overseas labor and products are cheaper and often more cheaply made. If you are comparing US-grown, produced, and sold pecans and nuts, there is really no comparison as there are no shortcuts in quality. Additionally, many countries allow chemicals not allowed in the USA in order to maximize yields.

Crop Year Matters — Maximum flavor comes from maximum freshness. If a pecan is super cheap, it may be old or not from the most current crop. When you buy from Sunnyland, we guarantee that you only get the latest crop. Harvesting tree nuts requires a great deal of labor. Given the time it takes to mature a pecan orchard, the farmer has to look for ways to recoup their input in the shortest time possible, explaining partly why pecans are expensive.

Pecans are packaged as luxury nuts. You have to pay a premium price to get them from the local store. Pecan advertisements portray the nuts as premium, which has created a route to the market targeting high-end consumers.

Secondly, not every store stocks the nuts; its placement is in outlets frequented by the heavy spender conscious about their health. In adverts, the pecan nut is presented as a product packed with antioxidant properties. With the numerous health benefits that pecan nuts offer, the demand continues to rise, and so is the price. When pecan growing areas experience drought, the supply drops while demand spikes north taking with it the price. Farmers opt to grow fast maturing nuts, thus avoiding pecans.

This makes consumers rush for the little that is available in stores. On the other hand, pest pressure has always affected both the quality and quantity of pecans produced. This determines how expensive pecans are when they hit the market. Most of the pecans are grown in the United States and sold in the Chinese market. With the current trade disputes between the two countries, there is a lot of uncertainty in the market.

This has been made worse by COVID 19 pandemic, which has disrupted the supply chain pushing the price up. For this reason, eating too many Brazil nuts will cause selenium toxicity that leads to hair loss, dizziness, irritability, fatigue, skin rashes among other adverse effects.

Chinese are known for their steadfast health practices, and walnuts are not primarily used in the kitchen but for rolling between the palm and fingers for better blood circulation. The nuts have loads of nutritional benefits such as being a good source of iron, calcium, phosphorus and magnesium.

The high price is because cashew trees grow in sandy and loamy soils thus limiting their growth areas. Also, as TechnifyBiz explains the processing part is lengthy and reduces the weight of the final product such a cashew nut weighing gms when getting into the factory will weigh 1. According to nuts.

By , chestnuts were accessible to every family in the United States, but in , a fungus-infested Asian chestnut tree planted in the Bronx Zoo erased the population of American chestnut trees gradually. The climate in which the almond trees can thrive limits its supply since they require fertile soil and a Mediterranean climate. According to Wikihow , an almond tree can take five years to start producing nuts, but other varieties might go as long as 12 years before reaching peak production.